Vindaloo 
(tangy, fiery)

Vindaloo is a spicy and tangy curry spice flavor that carries intense aromas from a variety of spices including mustard seed, cumin, coriander, turmeric, and chili peppers. Known as a staple of Indian curry houses, Vindaloo is often referred to as fiery!
    Once opened consume within 7 days.

Locally made
Vegetarian
All-Natural
Soy, Nut, & Gluten Free
22oz 

Ingredients: Water, Tomato Sauce (tomato paste, water), Onion, Distilled vinegar, Spice, Vegetable Oil, Garlic, Less than 2% Of: Ginger, Salt, Sugar.