Mayhaw jelly is a delightful, translucent spread made from the small, tart fruit of the mayhaw tree. Its delicate, jewel-like amber color and smooth, glossy texture are as visually appealing as its flavor. The taste is a perfect balance of sweet and tangy, with a refreshing, light berry-like essence that lingers on the palate. Often enjoyed on warm biscuits, toast, or alongside meats and cheeses, mayhaw jelly offers a uniquely Southern taste, capturing the essence of the wild, seasonal fruit in every spoonful. It’s a rare treat that evokes a sense of nostalgia and homemade goodness. 

 

 
Ingredients : Sugar, Mayhaw Juice, Lemon Juice, Pectin