Micro Radishes
Ancient City Microgreens
$8.00
/ 2 oz
Product details
Locally Grown
Flavor: Rambo radish microgreens have a spicy, yet fresh flavor with a peppery kick. Some say they have a snappy bite and a pleasant earthy taste with a spicy aftertaste. Notes of pepper, nuttiness, and earthiness.
Health:
Health:
- Antioxidants: Radish microgreens are rich in antioxidants, which help protect cells from damage caused by free radicals. Antioxidants may reduce the risk of chronic diseases like cancer and heart disease.
- Vitamins and minerals: Radish microgreens are a good source of vitamins A, C, E, and K, as well as folate, calcium, potassium, iron, and magnesium.
- Fiber: Radish microgreens are high in fiber, which can help you feel full and satisfied. Fiber can also help slow the absorption of sugar into the bloodstream, which may help support healthy blood sugar levels.
- Anti-inflammatory properties: Radish microgreens may have anti-inflammatory properties, which may help reduce the risk of chronic diseases.
- Immune system: Radish microgreens are high in vitamin C, anthocyanins, and carotenoids, which can help boost your immune system.
- Eye health: Radish microgreens are high in carotene and lutein, which are beneficial for eye health.
- B vitamins: Radish microgreens are a rich source of B vitamins, including thiamine, riboflavin, niacin, pantothenic acid, and pyridoxine. B vitamins help prevent infections and play a vital role in cellular health, energy levels, and more.
Presentation/Pairing:
- Salads: Radish microgreens can be added to salads for color, texture, and flavor. You can also use them to make an entire salad.
- Avocado toast: Top avocado toast with radish microgreens for a spicy flavor.
- Protein pairings: Pair radish microgreens with proteins to make your meal more flavorful and nutritious.
Our Mission
...to our health.
At our family-owned and operated urban farm, we are passionate about providing access to healthy food through the cultivation of microgreens. These nutrient-dense plants not only offer a burst of flavor but also serve as a powerful addition to a balanced diet. By choosing to grow microgreens in our urban setting, we have minimized transportation and storage issues, ensuring that our customers receive the freshest produce possible. Our commitment to sustainable nutrition goes beyond just the food we grow; it reflects our core values of environmental stewardship, community involvement, and healthy living.
Microgreens are packed with vitamins, minerals, and antioxidants, making them an ideal choice for those seeking to enhance their nutritional intake. By promoting their accessibility, we aim to empower individuals and families to make healthier food choices, regardless of their circumstances. Our farm embraces strong growing practices, free from harmful pesticides and synthetic fertilizers, which contributes to both personal health and the well-being of our planet. In doing so, we are not only nurturing the land but also fostering a sense of community where individuals can gather around the shared values of health, sustainability, and responsible farming.
By operating within the urban landscape, we hope to inspire others to rethink their relationship with food and nutrition. We offer educational workshops and engage in community outreach to share knowledge about the benefits of microgreens and the importance of sustainable agriculture. Our goal is to create a movement towards better food choices and environmental responsibility, so that everyone can thrive in a world where healthy food is not just a privilege but a fundamental right. Together, through our urban farming initiatives, we can cultivate a healthier future for our families and our communities.
Microgreens are packed with vitamins, minerals, and antioxidants, making them an ideal choice for those seeking to enhance their nutritional intake. By promoting their accessibility, we aim to empower individuals and families to make healthier food choices, regardless of their circumstances. Our farm embraces strong growing practices, free from harmful pesticides and synthetic fertilizers, which contributes to both personal health and the well-being of our planet. In doing so, we are not only nurturing the land but also fostering a sense of community where individuals can gather around the shared values of health, sustainability, and responsible farming.
By operating within the urban landscape, we hope to inspire others to rethink their relationship with food and nutrition. We offer educational workshops and engage in community outreach to share knowledge about the benefits of microgreens and the importance of sustainable agriculture. Our goal is to create a movement towards better food choices and environmental responsibility, so that everyone can thrive in a world where healthy food is not just a privilege but a fundamental right. Together, through our urban farming initiatives, we can cultivate a healthier future for our families and our communities.
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